Bar · Marvila, Lisbon
Armazém Sul
The note
A converted warehouse cellar pouring the bottles the city's sommeliers drink off-duty.
Marvila is where the wine actually lives now. This one is a cellar in an old sugar warehouse, concrete, candles, and a list that changes with whatever André has been arguing about with growers that week. Come hungry. The kitchen is small but it means it.
André BastosCurator · More from them →detail · open bottles